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blueberry salad dressing recipe

Blueberry Salad Dressing

Prep Time 5 minutes
Total Time 5 minutes
Servings: 6 Servings
Course: Salad, Sauce
Cuisine: International

Ingredients
  

  • 1 cup  fresh or frozen blueberries
  • 3 tablespoons  olive oil
  • 2 tablespoons  apple cider vinegar
  • Juice of 1 lemon
  • 1 tablespoon  maple syrup
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon  salt
  • 1/4

Method
 

  1. Add all ingredients to a blender.
  2. Blend on high until completely smooth, 30 to 45 seconds, scraping down the sides once if needed.
  3. Taste and adjust sweetness, acidity, or salt as needed.
  4. Pour into a jar or airtight container and refrigerate.

Notes

Store in the fridge up to a week. Shake well before each use. Not recommended for freezing.